Travel guides: restaurants and cafes Books

Feed your wanderlust with 40 indulgent food and drink itineraries throughout Europe. Dine below Norway's icy North Sea; devour sumptuous mezedhes in Greece; forage for wild herbs in Germany's Black Forest - with weekend 'gourmet trails' for every budget...

Food lovers rejoice! Enjoy 40 of the best food and drink experiences across both Australia and New Zealand. Each ‘gourmet trail’ features food producers, farmers’ markets, restaurants, cafes, wineries, distilleries and breweries, all combining to create...

For the first time ever, Lonely Planet has compiled the best dining spots in every country of the world. Our writers know how to sniff out the best food around and our picks favour local, authentic and atmospheric experiences - whether that means tucking...

Whether exploring your own backyard or somewhere new, discover the freedom of the open road with Lonely Planet's Amalfi Coast Road Trips. Featuring four amazing road trips, plus up-to-date advice on the destinations you'll visit along the way, you can...

Whether exploring your own backyard or somewhere new, discover the freedom of the open road with Lonely Planet's Tuscany's Road Trips. Featuring four amazing road trips, plus up-to-date advice on the destinations you'll visit along the way, you can taste...

This book is your essential guide to getting to know the most interesting, rewarding and hip areas to stay in 50 cities around the world. Dive deep into an exciting new destination and discover the best little-known sights and things to do, plus the...

Following the success of Wine Trails, we now bring you 40 perfect weekends in North American wine country, introducing vineyards in regions including Sonoma, Walla Walla, Finger Lakes, Texas Hill Country and Okanagan, as well as celebrating secret gems...

Following the success of Wine Trails, we now bring you 40 perfect weekends in Australia and New Zealand wine country, introducing vineyards in regions including the Clare Valley, Margaret River, Hawkes Bay, Tamar Valley and Marlborough, as well as...

The world's top 500 food experiences - ranked! We asked the planet's top chefs, food writers and our food-obsessed authors to name their favourite, most authentic gastronomic encounters. The result is a journey to Mozambique for piri-piri chicken, Japan...

Packed with over 150 amazing coffee experiences in 37 countries, from its birthplace in East Africa, to modern-day Cuba, the United States, Australia and the UK, this follow-up to our hugely popular Global Beer Tour features legendary espresso bars,...

Travel the world from the comfort of your kitchen! From taco carts and noodle stalls to hawker markets and gelaterias, it's on the street that you'll find the heart of a cuisine and its culture. From the people who have been delivering trustworthy...

Hidden Pockets in Kyoto is your guide to losing yourself in this Japanese city that seamlessly intertwines modern and traditional influences. Whether you’re satisfying your tastebuds in contemporary cafes, wandering among the...

Beyond the Monuments in Washington, DC is your guide to some of the US capital’s cool places to visit that extend way beyond power and politics.Travel writer Kate Armstrong covers all of the new hip locales, including H Street Corridor, 14th Street...

Plant-based USA: A Travel Guide to Eating Animal-free in America is a food guidebook for anyone looking for plant-forward or vegan-friendly travel experiences throughout the United States. This guidebook and directory highlights novel,...

Ultimate Food & Drink: Australia is your complete touring guide to the best wineries, breweries, distilleries and restaurants in Australia’s premier wine regions, without the fuss.Experienced travel writer Ben Groundwater has travelled...

Undiscovered Tasmania is your travel guide to the real Tasmania. Beyond the usual tourist attractions, this small island is brimming with special places to see and experience, and locals Rochelle and Wally Dare are here to let visitors in on their...

Neon Lights in Tokyo is your guide to navigating the colossal world within a world that is Tokyo. A city of almost 40 million people, Tokyo is a jungle of skyscrapers with labyrinthine subterranean roots.Japan's capital is big, bold, and often highly...

Auld and New in Edinburgh is your curated guide to the best of the Scottish capital, highlighting the most interesting cultural, shopping, eating and drinking experiences.   Bursting with history and a heart warm enough for even the...

Beyond the Cobblestones in Dublin is your guide to the city’s eclectic neighbourhoods, where sophisticated brunch spots and cute interior stores sit alongside traditional Victorian watering holes and literary landmarks.In this curated travel guide,...

Hello Sandwich Japan is for people who value good aesthetics, good food and rich culture – people who will enjoy the craziness of Tokyo's neon playground just as much as the peaceful Buddhist getaway of Mount Koya. Japan may be one of the world's travel...

Frommer's has amassed a loyal following of millions who have successfully used its guides for more than 60 years. Arthur and Pauline Frommer are a publicity-making machine. Between writing syndicated newspaper columns, blogs, weekly radio shows and...

The Parlour Caf Cookbook won awards when it was published over 10 years ago and went on to become a cult classic. This new, updated edition transports us to the lush Georgian walled garden at Cambo House in Fife where Gillian now runs the caf and takes...

Special Award Winner at the Gourmand World Cookbook Awards 2023Acclaimed chef Stuart Ralston is known as one of the most innovative and creative cooks working in the UK today. Stuart's inspirations come from all around him, and throughout his career he...

Now in paperback, the inside story of one of the world's most renowned watering holes, legendary since the days of Hemingway.Harry's Bar in Venice has remained one of the world's most storied watering holes,as entrenched a...

Broadsheet is the go-to arbiter of taste when it comes to where and what to eat in Melbourne. Here, for the first time, they present the recipes for their pick of the best dishes for breakfast, lunch and dinner from its cafes and restaurants. Featured...

Fifty Places to Drink Beer Before You Die