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    Williams Sonoma Everyday Italian
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    Williams Sonoma Everyday Italian

    Celebrate Italian cuisine with more than 90 recipes for authentic, carefree dishes perfect for small gatherings and everyday meals with friends and family. Take a culinary journey through l'Italia with more than 90 recipes for fresh, authentic Italian...
    RRP: $55.00
    $51.00

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    Supernatural
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    Supernatural

    Conjure more than 70 otherworldly spirits with the first official cocktail book inspired by the hit television series Supernatural! Inspired by the iconic heroes, monsters, and small-town locales of the beloved television series Supernatural, this...
    RRP: $39.99
    $37.00

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    FIZZ
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    FIZZ

    Fermentation produces fantastic non-alcoholic drinks. Think of a fresh and tart kombucha, a thirst quenching water kefir, or an earthy beet kvass. They all fizz with healthy bacteria and they all surprise you with their complex taste. More and more,...
    RRP: $36.99
    $35.00

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    Sweet France
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    Sweet France

    A collection of recipes from the world's best French pastry chefs France has a rich history of sweet traditions and talented p tissiers, and with Sweet France, readers will discover 100 recipes for irresistible cakes and pastries to satisfy every sweet...
    RRP: $64.99
    $61.00

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    Upper Crust
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    Upper Crust

    An introduction to the French art of baking bread--including ingredient selection, starter cultivation, and bread-making techniques--with more than 100 recipes The quintessential staple of French cuisine is the humble baguette, but the country's...
    RRP: $62.00
    $58.00

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    Vegetables
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    Vegetables

    FERRANDI Paris, the French School of Culinary Arts-dubbed the “Harvard of gastronomy” by Le Monde newspaper-provides the ultimate reference on cooking with vegetables. Infusing mealtimes with delicious vegetarian and flexitarian options has never been...
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    $49.00

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    Wild Recipes
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    Wild Recipes

    What if, with each meal, you could change the world for the better? Globetrotting, health-food-loving entrepreneur Emma Sawko turned that ideal into a reality, through recipes that combine ambrosial flavors in organic, plant-based, and gluten-free fare...
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    $49.00

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    French Boulangerie
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    French Boulangerie

    A complete baking course from the world-renowned professional culinary school École Ferrandi Paris, dubbed the "Harvard of gastronomy" by Le Monde newspaper. From crunchy baguettes to fig bread, and from traditional brioches to trendy cruffins, this...
    RRP: $61.99
    $58.00

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    The Complete Book of French Cooking
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    The Complete Book of French Cooking

    Legendary chef Paul Bocuse described this essential guide as "an invaluable kitchen companion" for novice and established cooks. Traditional French cuisine can seem daunting, but it's one of life's great pleasures. This comprehensive, illustrated guide...
    RRP: $72.00
    $67.00

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    Fruits and Nuts
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    Fruits and Nuts

    FERRANDI Paris, the French School of Culinary Arts dubbed the "Harvard of gastronomy" by Le Monde newspaper offers the ultimate reference on cooking with fruits and nuts. This volume offers a complete course on cooking with fruits and nuts from...
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    $49.00

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    French Pastries and Desserts by Lenotre
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    French Pastries and Desserts by Lenotre

    More than 200 recipes from Gaston Lenotre's classic cookbook, fully updated for the modern chef along with spectacular new photography. Gaston Lenotre, the legendary master French pâtis­sier, was revered for having made desserts lighter and more...
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    $49.00

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    Drink Master
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    Drink Master

    This clever and original drink-lover's tool is a must-have reference for wine and spirits aficionados. Divided into categories that range from sparkling wines to whiskies and from beers to liqueurs, each entry-such as Beer, Champagne, Gin, Malt Whisky,...
    RRP: $47.00
    $44.00

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    Miss Maggie's Kitchen
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    Miss Maggie's Kitchen

    The charming world of Miss Maggie’s Kitchen brings a mixture of refined classic French style with a modern twist, for perfect, effortless entertaining. Heloïse Brion’s early life was rhythmed by mealtimes-from her childhood in Florida, where her mother...
    RRP: $41.99
    $39.00

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    Chocolate
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    Chocolate

    This is the ultimate reference on cooking with chocolate from Ferrandi, the Parisian school of culinary arts that was dubbed the "Harvard of gastronomy" by Le Monde newspaper. This book offers a complete chocolate course for the home chef from the...
    RRP: $51.99
    $49.00

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    French Patisserie
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    French Patisserie

    Ferrandi, the French School of Culinary Arts in Paris—dubbed “the Harvard of gastronomy” by Le Monde newspaper­—is the ultimate pastry-making reference. From flaky croissants to paper-thin mille-feuille, and from the chestnut cream–filled Paris-Brest to...
    RRP: $92.00
    $86.00

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    Encyclopedia of Vegetarian Cuisine
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    Encyclopedia of Vegetarian Cuisine

    This comprehensive guide to vegetarian cooking presents over 200 step-by-step techniques and 100 illustrated recipes for delicious, easy-to-prepare, meat-free meals for the whole family. Vegetarian cuisine is increasingly popular as a way to eat locally...
    RRP: $31.99
    $30.00

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    Butter, Butter
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    Butter, Butter

    Inspired by the author's Jewish heritage, these recipes have a very European sensibility, with a touch of Middle Eastern flavours. They are sophisticated, featuring some nostalgic classics with a twist that are easy to make. Butter, Butterisdivided into...
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    $47.00

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    Miss Polly's Kitchen
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    Miss Polly's Kitchen

    Delicious, unfussy, modern food you will love to cook and eat. Polly Markus - from the popular Instagram page Miss Polly's Kitchen - loves food almost as much as she loves people. Her recipes are light, fresh, super colourful and hugely enticing. Miss...
    RRP: $45.00
    $42.00

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    Keepers
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    Keepers

    Classic recipes you'll turn to again and again. Take your cooking to the next level without fuss with these fabulous delicious recipes which are easy to prepare and that your family and friends will love. Created with heart by trained chef Cherie...
    RRP: $49.99
    $47.00

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    So Delish!
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    So Delish!

    Social media star and bestselling author of Journey to Health, Simone Anderson, serves up her favourite recipes. So Delish! is jam-packed full of delicious, healthy recipes that you will want to whip up every day. Beautifully styled and photographed,...
    RRP: $39.99
    $37.00

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    Raw & Free
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    Raw & Free

    Sophie Steevens shares her favourite plant-based recipes and describes how she reversed a serious autoimmune disease by eating a completely plant-based diet. Four years on, she has fully recovered, her family have also embraced this lifestyle and they...
    RRP: $49.99
    $47.00

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    Masala
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    Masala

    Go inside the mind of a chef to learn the fundamentals of Indian cuisine and decode the secrets to cooking with spices in this beautiful collection of over 100 timeless recipes.  Award-winning chef Anita Jaisinghani of Pondicheri restaurant in Houston,...
    RRP: $54.99
    $51.00

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    Franklin Smoke
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    Franklin Smoke

    The ultimate guide to live-fire grilling and smoking at home, with recipes that will have you cooking up meat, vegetables, fish, and more like a true Texas fire wranger-from the James Beard Award-winning team behind the New York Times bestseller Franklin...
    RRP: $64.99
    $61.00

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    Bludso's BBQ Cookbook
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    Bludso's BBQ Cookbook

    This is low and slow Texas BBQ done right: a family affair in smoke and soul, told through 75 recipes and stories from the founder of famous Los Angeles-based Bludso's BBQ. Kevin Bludso was born and raised in Compton, California, by a Black...
    RRP: $49.99
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    Vegan Week
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    Vegan Week

    Prepare for your week with this smart, practical, and delicious guide to vegan meal planning from the Full Helping blogger Gena Hamshaw, author of Power Plates.   "Gena Hamshaw takes the perfection out of meal-planning, making fresh, cozy, plant-based...
    RRP: $44.99
    $42.00

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    Provecho
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    Provecho

    100 plant-based Mexican, Colombian, and Salvadoran recipes to transform normally meat-heavy dishes into vegan celebrations of family and home. When Edgar Castrejon adopted a vegan lifestyle as a college student away from home for the first time, he...
    RRP: $49.99
    $47.00

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    Arabiyya
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    Arabiyya

    Arabiyya: Recipes from the Life of an Arab in Diaspora: A Cookbook
    RRP: $54.99
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    Vibrant Botanicals
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    Vibrant Botanicals

    Adaptogens (plant extracts that help the body adapt to stress) and herbs are some of the most potent sources of energy and immunity--plus they have a whole host of additional health benefits. When used properly, these plants provide a wealth of healing...
    RRP: $42.99
    $40.00

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    Bourbon
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    Bourbon

    A deluxe illustrated history of and guide to Kentucky bourbon, featuring framing-quality reproductions of archival photographs, rare bottle labels, and more, all in an elegant boxed set with a pull-out drawer. Bourbon, we soon realized, was not just a...
    RRP: $220.00
    $204.00

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    Mexican Keto Cookbook
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    Mexican Keto Cookbook

    In contrast to the typical Mexican American diet--the result of busy schedules, tight budgets, and high-sugar, white flour foods of convenience-- The Mexican Keto Cookbook is packed with authentic, full-flavored, health-conscious recipes designed to burn...
    RRP: $50.00
    $47.00

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    Pasta
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    Pasta

    A stylish, transporting pasta master class from New York City's premier pasta chef, with recipes for 40 handmade pasta shapes and 100 Italian American, regional Italian, and modern dishes. Food trends come and go, but pasta holds strong year after year...
    RRP: $59.99
    $56.00

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    Sparkling Wine for Modern Times
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    Sparkling Wine for Modern Times

    This is the definitive guide to sparkling wine today, complete with profiles of exemplary producers, bottle recommendations, colorful infographics, and illustrated guides. Sparkling Wine for Modern Times considers sparkling wine traditions and offerings...
    RRP: $29.99
    $28.00

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    Go-To Dinners
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    Go-To Dinners

    America's favorite home cook presents delicious, crowd-pleasing, go-to recipes that you'll want to make over and over again! Even Ina Garten, America's most-trusted and beloved home cook, sometimes finds cooking stressful. To make life easy she relies...
    RRP: $59.99
    $56.00

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    The Modern Tiffin
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    The Modern Tiffin

    Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to...
    RRP: $42.99
    $40.00

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    Gateau
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    Gateau

    James Beard Award–winning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians bake at home, from the simplest yogurt cakes to a deceptively easy bûche de Noël, from yuzu madeleines to boozy flourless chocolate confections. When we...
    RRP: $59.99
    $56.00

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    Vegan at Times
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    Vegan at Times

    An all-new collection of more than 120 recipes that are so delicious and easy to make, you might forget they're vegan, from the #1 New York Times bestselling author of Deceptively Delicious, Double Delicious, The Can't Cook Book, and Food Swings. Jessica...
    RRP: $49.99
    $47.00

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    Cookbook for Millennials
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    Cookbook for Millennials

    Is avocado toast your primary food group? Do you own a small family of succulents? Do you suck at cooking but thrive at brunch? Well, you might be a millennial who would enjoy this cookbook. You might not even be a millennial That's okay. You'll get...
    RRP: $23.99
    $23.00

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    Drinking Man's Diet Cookbook
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    Drinking Man's Diet Cookbook

    The Drinking Man's Diet Cookbook has stood the test of time-and it works for any low-carb diet! In 1964, Robert Cameron wrote The Drinking Man's Diet, a little book of practical dieting wisdom that, together with its companion, The Drinking Man's Diet...
    RRP: $26.99
    $25.00

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    Rose Cocktails
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    Rose Cocktails

    It’s always rosé season! And this pleasantly pink wine makes for an exquisite cocktail. With an irresistible rosé-foil hardcover and 40+ gorgeous photos, Rose Cocktails features over 60 recipes for craft cocktails made with the popular pink-hued wine,...
    RRP: $45.00
    $33.00

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    Gather
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    Gather

    A Wine Country cookbook that celebrates sustainable, garden-to-table dining Some of the tastiest California cooking today comes from wineries with edible gardens, and now you can take a visual tour of these magical culinary green spaces, peek inside the...
    RRP: $64.99
    $61.00

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    Joyful Vegan
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    Joyful Vegan

    Finding plant-based recipes? Easy. Dealing with the social, cultural, and emotional pressures of being vegan? That's the hard part. Motivated by a desire to eat more healthfully or live more ethically, many people choose veganism as a logical and...
    RRP: $29.99
    $28.00

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    Healthy Air Fryer
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    Healthy Air Fryer

    All-new inspired recipes for vibrant meals and good-for-you snacks that will have you turning to your air fryer all day. Air frying is no longer just a substitute for deep-fat frying. Go beyond french fries and fried chicken to experience a world of...
    RRP: $50.00
    $47.00

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    Quinoa Crazy
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    Quinoa Crazy

    Quinoa is the superfood you know you should be eating. But how do you actually cook with it? Cherie Schetselaar and Britney Rule, authors of Grain Crazy, show you the tips and tricks to quinoa cooking until you are including it in any dish. Quinoa for...
    RRP: $37.99
    $36.00

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    Nonna Knows Best
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    Nonna Knows Best

    In NONNA KNOWS BEST, Jaclyn Crupi celebrates the passion, generosity of spirit and good old- fashioned wisdom of nonnas and shares the secrets that make them so special, including mouth-watering recipes from la cucina della nonna (nonna's kitchen),...
    RRP: $26.99
    $25.00

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    Australian Camp Oven Cooking
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    Australian Camp Oven Cooking

    The art of camp oven cooking is now as simple as cooking a barbecue. With nearly three decades of outback cooking experience guiding the way, author Jo Clews helps demystify all aspects of camp oven cooking. Whether you’re travelling around Australia,...
    RRP: $39.99
    $37.00

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    Best of Pie Maker
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    Best of Pie Maker

    After the massive success of both our pie maker books, The Pie Maker Vol 1 and The Pie Maker Vol 2, we thought we'd keep the momentum up with a compilation of the best recipes from both books in one sweet volume. We've included ideas for sweet pies and...
    RRP: $29.99
    $28.00

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Cooking, Food & Drink