TV & Celebrity chef Cookbooks

In Gennaro’s Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian style. ‘The don of Italian cooking takes veg to the next...

‘A beautiful book and the perfect Christmas present.’ – Jamie Oliver‘More than just a compilation of gorgeous recipes: it’s a moving collection of precious food memories that testify to the enduring impact of what we eat.’ – Nigella Lawson These...

Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a follow up to her much-loved bestselling classic, Basics to Brilliance. When Donna Hay first launched her visually-stunning hardcover book Basics to Brilliance in 2016,...

Cooking homemade, soul-satisfying, and plant based fast food has never been easier! With 80 amazing recipes, this book celebrates easy, shareable and colourful plant-based fast-food, using ingredients that everyone can get hold of to make delicious...

In an era of excessive convenience and disposable food waste, Gennaro’s Cucina could not come at a better time – you will learn how to use simple ingredients in inventive ways, eat seasonally, spend less and, ultimately, eat better. ‘Cucina povera’ is...

SUNDAY TIMES BESTSELLER‘Our kids love their dad's cooking’ Stacey Solomon‘Joe is an incredibly passionate and knowledgeable cook. He cares deeply about family and brings joy to the kitchen.’ Gregg WallaceThe debut family cookbook from actor, presenter,...

Happy Vegan Comfort Food is the exact book that Karoline Jönsson would have wanted when she first became a vegan. Back then she was both hungry and bewildered by this new lifestyle. In order to help guide new vegans, Karoline has gathered her most...

From Australia's bestselling and most trusted cook comes a stunning new book featuring super-fresh, super-fast recipes to help you feel nourished and energised ... and ready to savour life. 'One of the questions I get asked most frequently is if I...

As seen on ITV’s Living on the VegOVER 1 MILLION BOSH! BOOKS SOLDHealthy eating never looked so good From the #1 Sunday Times bestselling authors ‘An invaluable guide to how to eat and live healthily while following a plant-based diet.’ Dr Rupy Aujla,...

A bustling, vibrant tour of flavour-packed Syrian dishes90 sensational recipes celebrating the flavours of Syria, that can easily be made in the comfort of your own home This is the first cookbook from Imad Al Arnab, a renowned chef from Damascus. Imad...

Fire up the cauldron and get witchy in your kitchen with this delightfully creepy cookbook, inspired by the beloved Halloween classic Hocus Pocus! Celebrate All Hallow’s Eve with over 50 dishes inspired by the spellbinding world of Hocus Pocus!...

BOLD FLAVOURS! INCREDIBLE RECIPES! PLANT POWER!From the bestselling authors and TikTok sensations, Henry Firth and Ian Theasby. Want to create outrageously tasty burgers, unreal crispy duck pancakes, or the ultimate smoky chorizo risotto – that are...

Use ingenious supermarket-swap shortcuts and simple, low-cost ingredients for everyday feasts in a flash. ONE CHOPCreate fabulous food without the faff using no-mess prep techniques – Shivi Ramoutar has done all the thinking so you don’t have to.NO...

Oh Cook! is a foolproof manual packed with practical information and delicious recipes for even the most basic of home cooks. If, like James May, the sight of the kitchen strikes fear into your very heart and you can’t identify a spatula from a fish...

WINNER OF THE PETA BEST VEGAN COOKBOOK AWARD, 2020OVER 1 MILLION BOSH! BOOKS SOLDBOSH! are back with over 100 mouthwatering plant-based dishes you can get on the table in 30 minutes or less The fourth cookery book from Sunday Times No.1 bestselling...

This official Minecraft cookbook expands beyond its sixty recipes, giving aspiring young chefs the tools needed to begin a lifelong love of cooking – as well as important lessons on looking after the environment. Welcome to Minecraft: The Crafter's...

The only seasonal cookbook needed for cooking and entertaining. “The scrumptious loveliness on every page with the winning charm of a cook in his element conjures a table groaning with dish after dish prepared from this charming book.” – Jeremy Lee...

'Sri Owen welcomes us back into her world. A lifetime devoted to Indonesian cooking squeezed into just three hundred pages. It's a gift to us all.' – Yotam OttolenghiA beautiful new edition of seminal work Sri Owen’s Indonesian Food with 20 new recipes...

From the beloved chef and owner of Edy’s Grocer, a deeply personal celebration of Lebanese flavors adopted for the modern home cook. Born in a small fishing village in Lebanon, Edy Massih grew up eating and cooking alongside his Teitas (grandmothers)...

Beloved actress and New York Times bestselling author Valerie Bertinelli returns with her most indulgent cookbook yet; a collection of 100 recipes to nourish the body and the soul.When Valerie Bertinelli turned 60, she said “Enough already!” and ended...

Bake delicious, colourful treats and create lasting memories in the kitchen with your team with these amazing recipes inspired by the world of Pokémon! Explore confections and desserts representing every region of the incredible Pokémon universe...

From next-gen culinary phenom and TikTok superstar Jeremy Scheck, easy and delicious recipes for every day and beyond—plus expert tips to make you a better, happier cook. Jeremy Scheck has charmed a new generation of home cooks with his simple yet...

Francis Mallmann is an Argentine grill master. Author of Seven Fires and Mallmann on Fire, he is known for his primal style of live-fire meat cookery – and until recently, he treated vegetables as a condiment or side dish. Now, in the highly anticipated...

There’s a reason Noma sits atop the list of the world’s best restaurants. Every bite, every dish, every course surprises, delights, challenges, and deeply satisfies in a way that’s unique in the world of dining. As the New York Times’s Pete Wells wrote...

In her extraordinary first cookbook, Andrea Gentl brings to her subject equal parts knowledge and technique, along with a unique passion and sensibility. From sprinkling adaptogenic powder over granola to reinventing schnitzel with king trumpets,...

Part cookbook. Part manifesto. Created with big Bronx energy, Black Power Kitchen combines 75 mostly plant-based, layered-with-flavour recipes with immersive storytelling, diverse voices, and striking images and photographs that celebrate Black...

The Kitchen Connection Alliance, in close cooperation with the Food and Agriculture Organization of the United Nations, develops an international cookbook to support the way that we eat for ourselves and for the planet.Celebrity chefs, organic farmers,...

Joshua McFadden’s first book, the James Beard Award–winning and perennially bestselling Six Seasons, transformed the way we cook with vegetables. Now he’s back with a new book that applies his maximalist approach to flavor and texture to...

Named a Best New Cookbook of Spring 2020 by Bon Appétit, Food & Wine, NPR’s The Splendid Table, Eater, Epicurious, and more“Sometimes you find a restaurant cookbook that pulls you out of your cooking rut without frustrating you with miles long...

Dispatches is the inspired and ambitious collaboration between MAD, the international nonprofit organisation founded by René Redzepi, the chef and co-owner of Noma, and Lucky Peach cofounder and editor in chief Chris Ying. Each edition of this new series...

Winner, James Beard Award for Best Book in Vegetable-Focused CookingNamed a Best Cookbook of the Year by the Wall Street Journal, The Atlantic, Bon Appétit, Food Network Magazine, Every Day with Rachael Ray, USA Today, Seattle Times, Milwaukee...

#1 New York Times BestsellerWinner, IACP Cookbook Award for Food Photography & Styling (2013)Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon BakeryThe tastes of childhood have always been a touchstone for Thomas...

Inspiring, empowering, beautiful, and moving, Why We Cook explores the place where food meets feminism. In it, artist Lindsay Gardner brings together stories, essays, kitchen profiles, interviews, and more, featuring 112 women restaurateurs, food...

‘A book like no other, beautifully braiding the poetry and practicalities of baking.’ Nigella LawsonNadine Ingram’s latest book features 50 utterly original, natural and romantic cakes that belong at the heart of every celebration. Her reliable cake...

NAMED ONE OF THE BEST COOKBOOKS OF FALL: Delish * ONE OF THE BEST COOKBOOKS OF 2024: EsquireDiscover and enjoy the delicious, vibrant flavors of Vietnamese cuisine with these authentic and modern recipes perfect for every home cook from social media star...

Create a scrumptious feast inspired by the Wizarding World with this cookbook gift set, including more than 80 Harry Potter- and Fantastic Beasts-themed recipes and a ceramic rolling pin featuring the magical Marauders’ Map.From Great Hall feasts to the...

Sugar, spice, and everything nice: these were the ingredients chosen to create the perfect little girls and the perfect recipes for breakfast foods, entrees, desserts, snacks, and drinks in The Powerpuff Girls: The Official Cookbook.Inspired by the many...

Celebrate your love of Disney and Pixar with 33 delicious recipes for you to bake and enjoy! Step-by-step instructions guide you to create savory breads, irresistible cookies, and party cakes.BRING THE WORLD OF DISNEY INTO YOUR KITCHEN: Dive into...

Raise a toast to one of television’s greatest series with distinctive cocktails inspired by the iconic moments and legendary characters of The Sopranos.Now it’s easier than ever to craft killer cocktails sure to make the family proud. Featuring 60...

Feel like you are visiting Arendelle with Elsa, Anna, Kristoff, and Olaf in this cookbook inspired by Disney’s Frozen and Frozen 2, featuring open-faced sandwiches inspired by Anna, Christmas kransekake inspired by Elsa, beloved lefse, a giant cookie in...

It's easy to make a Hogwarts cake with the Harry Potter: Hogwarts in the Snow Cake Pan Set. Includes: high-quality, cast aluminium pan, silicone turrets mold, recipe book.Bring the magic of Hogwarts to your kitchen with Harry Potter: Hogwarts in the Snow...

Break the most important rule, the rule you can never forget, with fifty recipes in Gremlins: The Official Cookbook. But don't worry, these snacks, appetizers, main dishes, desserts, and drinks can all be eaten well after midnight.Gremlins are...

Create a scrumptious feast inspired by the Wizarding World with more than 80 Harry Potter- and Fantastic Beasts-themed recipes in Harry Potter and Fantastic Beasts: Official Wizarding World Cookbook. Filled with stunning full-color photography, as well...

Bring the vivid worlds of Pixar Animation Studios into your kitchen with this bespoke cookbook filled with delicious recipes inspired by nearly every beloved Pixar short and film, including Toy Story, The Incredibles, Ratatouille, and more!Launch your...

Feast on delicacies unique to the Earth Kingdom, Water Trible, Air Nomads, and the Fire Nation with the Avatar: The Last Airbender: The Official Cookbook Gift Set, which includes an exclusive apron.From the shores of Kyoshi Island to the crowded streets...

Inspired takes on timeless recipes honoring coastal communities of the South and highlighting the sustainable seafood, spirited libations, warm hospitality, and rich heritage of the region. Chef and mixologist duo Sammy Monsour and Kass Wiggins share...

Follow the yellow brick road with Dorothy and the gang and enter into a culinary world of more than 70 delicious dishes inspired by the all-time classic film The Wizard of Oz!Celebrate a timeless classic with more than 70 dishes from the charming world...

Join Mirabel and the Familia Madrigal in the kitchen with this official cookbook, featuring delicious authentic Colombian dishes inspired by Disney’s instant-classic film Encanto and an exclusive apron packaged in a deluxe gift box!Celebrate the cuisine...