Cookbooks and recipes

A collection of recipes from the world's best French pastry chefs France has a rich history of sweet traditions and talented p tissiers, and with Sweet France, readers will discover 100 recipes for irresistible cakes and pastries to satisfy every sweet...

An introduction to the French art of baking bread--including ingredient selection, starter cultivation, and bread-making techniques--with more than 100 recipes The quintessential staple of French cuisine is the humble baguette, but the country's...

A complete baking course from the world-renowned professional culinary school École Ferrandi Paris, dubbed the "Harvard of gastronomy" by Le Monde newspaper. From crunchy baguettes to fig bread, and from traditional brioches to trendy cruffins, this...

Classic recipes you'll turn to again and again. Take your cooking to the next level without fuss with these fabulous delicious recipes which are easy to prepare and that your family and friends will love. Created with heart by trained chef Cherie...

Is avocado toast your primary food group? Do you own a small family of succulents? Do you suck at cooking but thrive at brunch? Well, you might be a millennial who would enjoy this cookbook. You might not even be a millennial That's okay. You'll get...

The art of camp oven cooking is now as simple as cooking a barbecue. With nearly three decades of outback cooking experience guiding the way, author Jo Clews helps demystify all aspects of camp oven cooking. Whether you’re travelling around Australia,...

It's not an exaggeration to say that Australians love slow cooking. The smell of spices and slowly cooking meat is the smell of the colder months and one of the best ways to get through those dark nights of winter. Collecting some of our best slow cooked...

Food is the conduit that brings us together and engages all of our senses to create wonderful moments and memories. We have spent hours collecting the best heritage recipes, passed through families, that you can teach your own children and treasure as...

Slow cooking is one of Australia's favourite ways to create amazing meals with loads of flavour. Heart-warming family favourites like roast meats, stews and curries all benefit from long, slow cooking. But what we love most about this method of cooking...

For many, cooking begins at the market. Seeing, feeling and smelling the delicious in-season produce should be your first inspiration when you are planning your week's menu. Celebrating fresh fruits and vegetables, as well as other beautiful produce, the...

Eighteen years and countless print runs since Neil Perry first published his philosophy on cooking, The Food I Love has stood the test of time as one of the most referenced and revered food 'bibles' by professional chefs and home cooks alike. This is...

Danielle Alvarez's thoughtful recipes, wisdom, and whimsy offer the foundations for a lifetime of joy and nourishment in the kitchen, at the table, and beyond. Danielle Alvarez is an acclaimed restaurant chef, but Recipes for a Lifetime of Beautiful...

The definitive Matthew Evans book on food, celebrating resolute flavours, integrity, and the joy of home cooking. With 200 simple, delicious, unpretentious produce-driven recipes. Erudite and enlightening, akin to having the farmer, butcher, and baker by...

If you already enjoy the eating part, you have everything it takes to find joy in cooking too. There's no pressure to be a great cook, but everyone can aspire to be a better cook, and therein lies the fun.  Let Alice Zaslavsky, bestselling author of In...

Tea drinking is about how it makes you feel! It can be uplifting, soothing, cleansing, calming, and so much more. Each card includes a beautiful watercolor image, a recipe, and an affirmation to create a delicious ritual for your daily life. This series...

Timely recipes for food that gives you a hug from the inside out, by a living legend of Australian country cooking. 'Sally Wise is the Granny-We-All-Wished-We-Had. In one book she's compiled all the recipes you'll ever need to bake. It's as sumptuous as...

Sixty recipes inspired by your favourite fairytales, including Little Red Riding Hood, Aladdin, Cinderella, The Little Mermaid, Beauty and the Beast and The Snow Queen. With Fairytale Cooking, you can rediscover your favourite childhood fairytales then...

Best-selling Sophie Hansen and her artist and art teacher mum Annie Herron have teamed up - here are recipes to cook, preserves to make, things to sketch, crafts for the not-crafty - and more. 'Whether you're a cook, a painter or a crafter, you'll find...

Country hospitality, deliciously do-able recipes and simple ideas for bringing people together. Ask anyone to tell you about the most memorable meal of their life and they won't give you a chronological playback of what they ate; they'll tell you about...

From roasts to rissoles, salads to savouries and dampers to deserts, The Caravan & Campervan Cookbook ​will help bring a tempting new twist to your travel cooking. The easy and tempting recipes have all been planned for simplicity as well as good...