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    Enhance Your Health With Fermented Foods

    The book presents a detailed explanation on how the organisms that cause fermented foods impart amazing benefits to those who consume them. Beer, sauerkraut, kefir, yogurt, wine as well as kombucha are a few of the popular fermented foods which can be...
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    Cookin' Up A Storm

    Laura Dakin, chief cook on Sea Shepherd’s flagship, the Steve Irwin, feeds a crew of 50 ocean warriors. Featured are 80 deliciously eclectic, vegan recipes—modified for the family kitchen. Throughout are crew members’ stories that reveal both the danger...
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    Ayurvedic Vegan Kitchen, The

    Over 120 delicious recipes impart healing flavors to the palate and provide harmony to the mind and spirit. Following traditional Ayurvedic nutritional principles, this book is an exceptional resource for people who wish to practice an Ayurvedic diet...
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    Artisan Vegan Cheese

    Miyoko's recipes for vegan cheese revolutionized the marketplace. Learn the secrets for making nondairy cheeses that retain all of the complexity and sharpness of their dairy counterparts. A unique process of culturing and aging the ingredients produces...
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    New My Favorite Recipes Create Your Own Cookbook
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    New My Favorite Recipes Create Your Own Cookbook

    Create your own cookbook! Keep all your favorite family recipes in one handy place with our blank cookbook organizer. Organized into 6 chapters from breakfasts to desserts...there are even 3 blank chapters to name your own, plus dozens of tips.
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    Classic Cookbooks Classic Cookbooks
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    Classic Cookbooks

    Piece together your own colorful collection of vintage cookbook covers with this iconic 1000-piece puzzle from artist Richard Baker. It's a visual feast, and the perfect gift for foodies and book lovers alike.   Classic Cookbooks 1000 Piece Puzzle...
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    Bake It Easy

    Bake It Easy is a celebration of good, honest baking, with 50 seriously impressive one-pan bakes.   The boys behind The Exploding Bakery are back with a bang. This time, they’re here to show you that low-cost, low-effort baking doesn’t have to be...
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    Big Dips

    Yummy bowls of fix-in-a-jiff blends go with crudités, breads, crackers, chips, and more. When you’re serving party nibbles, there’s always room for another appetizer. Whip up some Pumpkin Pepita Hummus to add a dash of color and flavor to a...
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    I Want to Eat Pasta

    An easy and accessible cookbook aimed at anyone who wants to make one of the world's most beloved foods in 20 minutes or less, often with no more than 5 ingredients. With over 90 recipes for inventive and delicious pasta dishes like Fusilli with Tuna and...
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    Lunch Well

    Lunch Well is an efficient guide to making healthy and delicious lunches.Much ink has been spilled over packing desirable lunches for kids, but for adults, lunch is often the neglected meal. With too many time constraints placed on it, lunch often...
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    Snacking Dinners

    50 recipes that pull from a global pantry and reference snacking (and light meal) traditions from across the globe.Solo diners unite! Ask yourself: what do you want to eat when you have no demands from family and friends? What is your idea of a meal that...
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    Curry Guy Air Fryer

    The first ever curryhouse air fryer cookbook! 50 brand new recipes from The Curry Guy.We all love our air fryers – but did you know you could use one to make delicious curryhouse favourites without tons of oil? In Curry Guy Air Fryer Dan Toombs will show...
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    Lugma

    "I adore this book. It’s personal, beautifully written – Noor’s voice draws you in and holds you there – and the recipes are absolutely glorious." – Diana Henry"There’s an incredible generosity to Noor’s cooking, capturing the spirit of so many cooks...
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    Your Pasta Sucks

    Your pasta sucks, but it doesn't have to. Let celebrated comedian and totally legit author Matteo Lane show you how through 30 delicious recipes and laugh-out-loud stories. Organized by the most important places and people in his life—from Chicago and...
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    In the Kusina

    A brightly flavorful, artfully presented celebration of chef and tastemaker Woldy Reyes’ heritage, featuring more than 100 recipes for classic Filipino dishes updated to be lighter, fresher, and vegetable-forward.Growing up in Southern California as a...
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    Budget Gluten Free

    Shop, cook and eat gluten-free on a budget with over 100 simple, flavoursome recipes.   By using fresh, cost-conscious ingredients, making the most of ever-affordable pantry staples and sharing practical, easy-to-follow...
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    Shred Happens: So Easy, So Good

    Drawing inspiration from his Persian roots, Arash Hashemi, the creator of Shred Happens, brings together his Mediterranean favourites and other world cuisines to create delectable spice combinations and sauces for his meals.Arash's philosophy is simple –...
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    3 Doughs, 60 Recipes

    Learn how to make bread simply and deliciously with three easy-to-master doughs for SANDWICH BREAD, FOCACCIA and PIZZA from the queen of dough behind your favourite viral bread-making videos on social media, Lacey Ostermann (@_lacebakes_).Lacey...
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    Last Minute Brunch Party

    Achieve your #brunchgoals in no time with Last Minute Brunch PartyWith its mix of light and rich, sweet and savory, caffeinated and boozy offerings, brunch is one of the most popular meals to host. But just like dinner parties, brunches can be stressful...
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    One Pan Beans

    Best-selling author and professional chef Claire Thomson offers up her best 70 recipes with pulses as star of the show, revealing just how simple it is to create delicious one-pan meals that all of the family will love.Beans, chickpeas and...
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    Coastal

    A celebration of California home cooking with 130 recipes and more than 300 photos that capture the beauty, magic, and bounty of the coast. From acclaimed chef Scott Clark, who flipped his fine dining chops into the ultimate railroad-car diner at the...
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    Tokyo Bar

    Take inspiration from JAPANESE BARTENDING with this stylish range of COCKTAIL recipes.Featuring FRESH FRUITY FLAVOURS as well as more savoury tastes like MATCHA, SANSHO, MISO and SESAME, along with ideas for BAR BITES to serve alongside them.In...
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    Burrata

    Join Giorgio Linguanti, award-winning cheesemaker and founder of That’s Amore Cheese, along with his team on a burrata adventure where the rich traditions of Italian cheesemaking meet contemporary culinary creativity. Travel through the sun-dappled...
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    Saint Haven: The Fundamentals Cookbook

    As a first-of-its-kind private wellness and social club, Saint Haven first opened its doors in 2023 founded on an idea to create a beautiful space where members can escape from the chaos of everyday life and focus on whole-body restoration, fitness, and...
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    Pranzo

    Pranzo is a celebration of Italian food and a Sicilian upbringing on the other side of the world – capturing the spirit of simplicity, fresh seasonal ingredients and sumptuous colours and flavours. Guy Mirabella masterfully weaves his recipes, images and...
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    Seriously Good Pasta
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    Seriously Good Pasta

    Everybody loves pasta: no other food is so versatile, so comforting and so delicious. Seriously Good Pasta features every pasta recipe you could ever need, whether you’re making your own or taking store-bought shortcuts. Beginning with clear instructions
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    Plant Power
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    Plant Power

    In Plant Power, the world's foremost authority in healthy longevity, Professor Luigi Fontana, explains everything you need to know about plant-based diets including the science that confirms vegetables are key to healthy longevity. This book provides a...
    RRP: $37.99
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    Let's Eat Paris!
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    Let's Eat Paris!

    A joyful, comprehensive, energetically illustrated love letter to the culinary treasure that is Paris, from the bestselling author of Let’s Eat France!   Paris is the second-most visited city in the world—and food-wise, it has no peer. The cafés,...
    RRP: $75.00
    $68.00

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  • Al Fresco
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    Al Fresco

    Al Fresco celebrates unfussy, unconventional, easygoing living, showcasing how close-to-nature entertaining and gathering can take shape anywhere outdoors – by the beach, in the mountains, in the city, in the suburbs, in the desert. With a blend of...
    $58.00

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  • Green Fire
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    Green Fire

    Francis Mallmann is an Argentine grill master. Author of Seven Fires and Mallmann on Fire, he is known for his primal style of live-fire meat cookery – and until recently, he treated vegetables as a condiment or side dish. Now, in the highly anticipated...
    $68.00

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  • Let's Eat Italy!
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    Let's Eat Italy!

    From the same team that created Let’s Eat France! comes this celebration of Italian food in the form of an oversized, obsessively complete, visual feast of a book. With a mix of gastronomy, food science, history, cultural references, legend, lore,...
    $96.00

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  • Just a Spritz
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    Just a Spritz

    Inspired by the world’s embrace of Italy’s ever-popular bubbly and refreshing Aperol spritz, Just a Spritz is an expansive collection of 50 easy, low- or no-alcohol fizzy, flavourful cocktails perfect for imbibing any time of year.Step aside,...
    $29.00

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  • One-Bowl Meals
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    One-Bowl Meals

    A well-constructed bowl can be a perfectly complete meal, which is why today so many people are turning to this ingenious way of eating. From smoothie bowls to rice bowls, One-Bowl Meals offers 30 perfectly constructed creations with endless...
    $34.00

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  • Boards, Platters, Plates
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    Boards, Platters, Plates

    Any occasion needs a snack spread. Whether it’s a gathering with a few friends for a casual dinner or hosting a crowd for the holidays, Boards, Platters, Plates will help readers create the perfect platter for every occasion with recipes that can be...
    $34.00

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  • Summer: A Cookbook
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    Summer: A Cookbook

    Whether for cocktails and bites at the lake house or a come one, come all dinner with friends, here are more than 100 seasonally inspired recipes guided by the principle that summer cooking means keeping things loose (and the oven off when it's just too...
    $34.00

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  • Let's Eat France!
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    Let's Eat France!

    There’s never been a book about food like Let’s Eat France! A book that feels literally larger than life, it is a feast for food lovers and Francophiles, combining the completist virtues of an encyclopedia and the obsessive visual pleasures of...
    $96.00

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  • Gazoz
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    Gazoz

    Artisanal, healthy, fresh, foraged, sometimes fermented, and always photogenic – that’s gazoz. Once a product only of the street stalls of Israel, gazoz, the delicious sparkling soda drink, is growing in popularity the world over. Made with soda water;...
    $29.00

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    Madame Fromage's Adventures in Cheese
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    Madame Fromage's Adventures in Cheese

    Cheese expert and writer Tenaya Darlington (aka Madame Fromage) offers a complete—and completely fun—illustrated education in all things cheese: how it's made, how to serve and pair it, how to talk cheese like a pro, the 25 must-try cheeses for your...
    RRP: $55.00
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  • Gastro Obscura
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    Gastro Obscura

    We’ve been stuck at home for long enough! It’s time to get out and taste the world again. From those ever-curious, ever-quirky minds behind the #1 New York Times bestselling Atlas Obscura,with over 800,00 copies in print, comes an unputdownable guide...
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    Richard Hart Bread
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    Richard Hart Bread

    Richard Hart Bread is a comprehensive guide to the craft of baking bread, featuring 60 recipes filled with all the expertise and experience of the founder of Copenhagen's Hart Bageri and former head baker at San Francisco's Tartine.Richard Hart Bread is...
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    Foolproof Microwave
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    Foolproof Microwave

    Foolproof Microwave offers 60 innovative recipes to transform work lunches and student dinners.Microwaves are a staple piece of kitchen kit at work home, and university. Better yet, they're reliable, efficient and cheap to run, meaning that you can have...
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    Foolproof Veggie Air Fryer
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    Foolproof Veggie Air Fryer

    Get more plants on your plate, with 60 veggie-friendly air fryer recipes.Elevate your most-loved vegetables with this foolproof kitchen gadget. Whether you’re cooking for the family or need to easily cater for a vegetarian guest, Foolproof Veggie Air...
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    Second Helpings
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    Second Helpings

    "I've read enough by Sue Quinn to know I would want any book she wrote." – Nigella Lawson"This will change 'fridge forages' forever. Fabulous recipes." – Diana Henry"It's all so clever and drool worthy and I know that it will convert lots of people to...
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    Steak
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    Steak

    ‘Every self-respecting religion needs its bible and now, thanks to Tim Hayward, steak has its own. Steak is a work of endearing nerdiness, detailed scholarship and profound appetite.’ – Jay Rayner‘Learned and witty, this timely, brilliant book is a...
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    Thrifty Vegan
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    Thrifty Vegan

    150 of the best recipes from Katy Beskow's original 15-Minute Vegan books. In as little as 15 minutes you can have a delicious meal on the table using readily available, budget-friendly ingredients and fuss-free cooking techniques. Thrifty...
    RRP: $34.99
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    Thai Made Easy
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    Thai Made Easy

    Dive into Thai cooking with this delicious collection of more than 70 authentic, easy-to-follow recipes. With clear, uncomplicated instructions and accessible, supermarket-friendly swaps for traditional Thai ingredients, Thai Made Easy demystifies the...
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    Verdura
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    Verdura

    Cook and eat the Italian way, with 100 fresh, wholesome and delicious vegetarian recipes. World-renowned chef Theo Randall shares his 10 favourite vegetables and reveals the best ways to cook with them through 100 fabulous recipes covering Aubergines,...
    RRP: $55.00
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Cooking Books, Food & Drink

Shop our range of cooking, food, and drink books at BookLoop Books, your ultimate destination for culinary inspiration and expertise. Whether you're looking for healthy recipes, easy-to-follow cookbooks, or specialty diet guides, we have everything you need to elevate your cooking skills. Our collection includes books on gluten-free, vegan, and allergy-friendly recipes, helping you cater to specific dietary needs. Explore celebrity chef cookbooks, meal planning tips, and guides on wine pairing, cocktail recipes, and more. Buy online today and bring home expert advice, creative meal ideas, and delicious recipes that suit every lifestyle and taste!