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Family Favourites Recipes

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A unique collection of family favourites recipes from The Two Murrays radio show with contributions from the hosts, Murray Olds and Murray Wilton, and listeners who have shared their recipes, photos, stories and memories. Compiled by their Producer Miss Jane.
Paperback / softback
02-November-2022
RRP: $29.99
$29.00
In Stock: Ships in 7-9 days
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From our table to yours — Family Favourites Recipes is a unique collection of delicious, tried and tested recipes from the listeners of The Two Murrays radio show, celebrating an Australia of yesteryear that you can enjoy with loved ones today. What started as a discussion on the show quickly grew into this cookbook with the help of scores of listeners who shared their own recipes, photos and stories, many dating back decades. Wonderful memories are created while cooking and enjoying food around the family dinner table. Re-discover old favourites and try your hand at exciting new meals with the sweet and savoury inspirations of entrees, mains and desserts in this book. The Two Murrays hope this collection can celebrate an Australia of yesteryear and paint a unique picture of part of Australia’s culinary heritage.

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RRP: $29.99
$29.00
In Stock: Ships in 7-9 days
Hurry up! Current stock:

Family Favourites Recipes

RRP: $29.99
$29.00

Description

From our table to yours — Family Favourites Recipes is a unique collection of delicious, tried and tested recipes from the listeners of The Two Murrays radio show, celebrating an Australia of yesteryear that you can enjoy with loved ones today. What started as a discussion on the show quickly grew into this cookbook with the help of scores of listeners who shared their own recipes, photos and stories, many dating back decades. Wonderful memories are created while cooking and enjoying food around the family dinner table. Re-discover old favourites and try your hand at exciting new meals with the sweet and savoury inspirations of entrees, mains and desserts in this book. The Two Murrays hope this collection can celebrate an Australia of yesteryear and paint a unique picture of part of Australia’s culinary heritage.

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